Summer | Food careers in Fujairah, UAE

Basic Food Safety

Advanced Food Hygiene Training

Course overview: Topics IncludedIntroduction to food safety management Microbiology and its characteristics Ba...

Basic Food Hygiene training

Course overview: Topics Covered Food Poisoning Types of Hazards Types of Bacteria Different types of Foo...

ISO 22000 Food Safety Management Awareness Training

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make t...

IRCA ISO 22000 FSMS

The course is helps in assimilating and consolidating of the participant's understanding of auditing the FSMS bas...

HACCP Food Safety Awareness

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...

Basic Food Hygiene

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

Herbalism: Herbs & Foods for Longevity

Herbalism: Herbs & Foods for LongevityCourse Curriculum:Module 01: Explore herbal medicine's histo...

Food Hygiene and Safety Level 3

This Food Hygiene and Safety Level 3 course is designed to provide catering and hospitality sector professionals in s...